May 15, 2024  
2018-2019 Graduate Bulletin 
    
2018-2019 Graduate Bulletin [ARCHIVED]

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FN-735 Problems in Food Science and Nutrition


(2 cr.)
Repeatable for Credit: No
Identification, selection and completion of a problem in food science and nutrition, culminating in a Plan B paper and oral presentation of the paper.
Prerequisite: take EDUC-740 



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