Apr 23, 2024  
2021-2022 Undergraduate Bulletin 
    
2021-2022 Undergraduate Bulletin [ARCHIVED]

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FN-371 Nutrition Education and Counseling II


(3 cr.)
Repeatable for Credit: No
Inter-disciplinary team approach to individual and group client-centered nutrition education and counseling. Skills and techniques based on theories that are most useful to registered dietitians in enhancing quality of life and planned nutrition interventions. Assisting and advising clients on behavior change to meet nutritional needs.
Prerequisite(s): FN 370   or instructor permission



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