Dec 21, 2024  
2017-2018 Undergraduate Bulletin 
    
Catalog Navigation
  Bulletin Home
  Course Descriptions
  Academic Programs/Majors
  General Education, RES, GLP
  Glossary of Academic Terms
  Archived Bulletins
  The University
  Admission
  Scholastic Standards
  Tuition and Fees
  Financial Assistance
  Services for Students
  Teacher Education
  My Favorites
HELP
2017-2018 Undergraduate Bulletin [ARCHIVED]

Facebook this Page (opens a new window)
Tweet this Page (opens a new window)
Add to Favorites (opens a new window)

FN-402 Food Microbiology

(3 cr.)
Repeatable for Credit: No
Application of microbiology concepts relevant to food products; analysis for food spoilage microorganisms and foodborne pathogens based on conventional methods; molecular detection techniques; intrinsic and extrinsic parameters for food preservation.
Prerequisite: take BIO-306  


Facebook this Page (opens a new window)
Tweet this Page (opens a new window)
Add to Favorites (opens a new window)